Follow our step-by-step, photo illustrated recipe for making this delicious Shrimp Creole recipe from the Brewton Inn in Charleston, South Carolina. We’ve teamed up with FoodSaver, the #1 Vacuum Sealing System to test out their newest product addition. Printable recipe included.
Follow our easy, step-by-step, photo illustrated recipe to make this delicious breakfast treat and served up all in one bowl. We’re using some leftover rice to expand this quick and easy breakfast dish into a great way to start your morning. Or, how about just for supper? That will work. Printable recipe included.
Contest has ended. It’s time to have a little fun here on Taste of Southern. Please take just a moment of your time and enter our 2016 Christmas Giveaway. We’ve got a couple of neat prizes that I think you’ll really enjoy should you be our winner. You can’t win without entering, so keep reading. Best of luck to you.
Giveaway Ended: Enter today to win our 2015 Christmas Giveaway. Entry is quick and easy. This giveaway ends at midnight on December 13, 2015. Winner will be announced on Monday, December 14, 2015. Yes, we’re giving away fruitcake, but this is no ordinary fruitcake. You’ll love this super moist, delicious Nutty Fruitcake from our friends at Southern Supreme in Bear Creek, North Carolina.
Follow our easy, step-by-step, photo illustrated recipe for making this deliciously simple Roast Chicken. Preparation is quick, and you can sit back and relax as it roasts in the oven. Your family will love this and love you for making it for them. Printable recipe included.
Follow our step-by-step, photo illustrated recipe to prepare Chitlin Loaf. Whether you call them Chitlins, or Chitterlings, we’ll show you how to enjoy them. Chitlin Loaf is probably the easiest and best way to try them. Printable recipe included.
This is it…..Mama Ruth’s Famous Strawberry Cake. You’ve heard me talk about it…now…you can cook one of your very own. It’s really a very quick and easy way to fix a scrumptious dessert. Mama Ruth uses a boxed cake mix and just a few other simple ingredients. You can make it with fresh Strawberries or, use some […]
Follow our easy, step-by-step, photo illustrated recipe for making Mary’s Maine Bars. This recipe, from Dorie Greenspan, makes a chewy, gingerbread type of bar cookie that’s really quick and easy to make. We’re working with OXO Good Grip tools and you’ll find a printable recipe included. … Mary’s Maine Bars, an award winning Dorie […]
Follow easy, step-by-step, photo illustrated instructions for making this delicious Ham Bone Beans recipe. Use that leftover ham bone, or ham hock, to make this creamy bean dish that can be served as a side dish or a main dish either one. We’ll show you how to make it and we’ve got a printable recipe […]
Follow our step-by-step, photo illustrated recipe for making our southern style Mustard Greens. Greens dominate the fresh produce available here in the South during the winter, and we’ll show you how to cook some up for a great side dish, or even the main meal of the day. They’ll go great with a hunk of […]
Follow our easy, step-by-step, photo illustrated recipe to make this old Southern favorite Crackling Bread. We just call it Cracklin Bread, dropping that G, but it’s super easy to make and delicious with just about anything. This is a follow-up recipe using the cracklings we made from rendering our own leaf lard but you can […]
Follow step-by-step, photo illustrated instructions for making not only some great cornbread, but a delicious new treat for breakfast. This old mountain recipe combines leftover cornbread with scrambled eggs, all cooked together, and brings a whole new experience to the breakfast table. First, we’ll make the cornbread, then we’ll show you how to mix it […]
Have You Seen These?
Follow our step-by-step, photo illustrated recipe to prepare this old time Southern favorite sausage. Tom Thumb, sometimes called a Dan Doodle, is an almost forgotten treasure. We’ll serve it up with Cabbage and Purple Hull Peas for a true taste of the past. Printable recipe included.
Follow our step-by-step, photo illustrated recipe for making this old Southern favorite of Pork Backbone and Rice. Just a few simple ingredients are all you’ll need to complete our super easy recipe. It’s a great way to take advantage of the low price of pork backbone, and stretch it out into a great family meal. Printable recipe included.
Follow our step-by-step, photo illustrated recipe for making this quick and easy party dip. Bacon just makes everything better, and like a BLT Sandwich, you’ll just want more. Serve it with your favorite chips, crackers, or carrot and celery sticks. Printable recipe included.