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Brewton Inn Shrimp Creole

Brewton Inn Shrimp Creole

Follow our step-by-step, photo illustrated recipe for making this delicious Shrimp Creole recipe from the Brewton Inn in Charleston, South Carolina. We’ve teamed up with FoodSaver, the #1 Vacuum Sealing System to test out their newest product addition. Printable recipe included.

Sausage, Egg, Cheese – Rice Bowl

Sausage, Egg, Cheese – Rice Bowl

Follow our easy, step-by-step, photo illustrated recipe to make this delicious breakfast treat and served up all in one bowl. We’re using some leftover rice to expand this quick and easy breakfast dish into a great way to start your morning. Or, how about just for supper? That will work. Printable recipe included.

Life at Taste of Southern

Christmas Giveaway – 2016

Christmas Giveaway – 2016

Contest has ended. It’s time to have a little fun here on Taste of Southern. Please take just a moment of your time and enter our 2016 Christmas Giveaway. We’ve got a couple of neat prizes that I think you’ll really enjoy should you be our winner. You can’t win without entering, so keep reading. Best of luck to you.

Christmas Giveaway – 2015

Christmas Giveaway – 2015

Giveaway Ended: Enter today to win our 2015 Christmas Giveaway. Entry is quick and easy. This giveaway ends at midnight on December 13, 2015. Winner will be announced on Monday, December 14, 2015. Yes, we’re giving away fruitcake, but this is no ordinary fruitcake. You’ll love this super moist, delicious Nutty Fruitcake from our friends at Southern Supreme in Bear Creek, North Carolina.

Main Dishes

Chicken Pastry Recipe, made from scratch.

Chicken Pastry Recipe, made from scratch.

Follow these easy, step-by-step, photo illustrated instructions for making Chicken Pastry from scratch.  There’s just something about a big bowl of Chicken Pastry that soothes the soul, anytime of the year.  Whether you know it as Chicken Pastry, or as Chicken Dumplings, I think you’ll find it’s much easier to make from scratch than you might […]

Brewton Inn Shrimp Creole

Brewton Inn Shrimp Creole

Follow our step-by-step, photo illustrated recipe for making this delicious Shrimp Creole recipe from the Brewton Inn in Charleston, South Carolina. We’ve teamed up with FoodSaver, the #1 Vacuum Sealing System to test out their newest product addition. Printable recipe included.

Desserts

Adams Original Red Velvet Cake Recipe

Adams Original Red Velvet Cake Recipe

Follow our step-by-step, photo illustrated instructions as we recreate the Adams Original Red Velvet Cake Recipe.  Adams Extract, a Texas based company, is credited with bringing this cake to American kitchens during the time of The Great Depression.  Just why is it so red though?  We’ll explore it’s origins and follow the recipe of Betty […]

Mary’s Maine Bars

Mary’s Maine Bars

Follow our easy, step-by-step, photo illustrated recipe for making Mary’s Maine Bars. This recipe, from Dorie Greenspan, makes a chewy, gingerbread type of bar cookie that’s really quick and easy to make. We’re working with OXO Good Grip tools and you’ll find a printable recipe included. …   Mary’s Maine Bars, an award winning Dorie […]

Side Dishes

Ham Bone Beans

Ham Bone Beans

Follow easy, step-by-step, photo illustrated instructions for making this delicious Ham Bone Beans recipe.  Use that leftover ham bone, or ham hock, to make this creamy bean dish that can be served as a side dish or a main dish either one.  We’ll show you how to make it and we’ve got a printable recipe […]

Mustard Greens

Mustard Greens

Follow our step-by-step, photo illustrated recipe for making our southern style Mustard Greens. Greens dominate the fresh produce available here in the South during the winter, and we’ll show you how to cook some up for a great side dish, or even the main meal of the day. They’ll go great with a hunk of […]

Breads

Crackling Bread

Crackling Bread

Follow our easy, step-by-step, photo illustrated recipe to make this old Southern favorite Crackling Bread. We just call it Cracklin Bread, dropping that G, but it’s super easy to make and delicious with just about anything. This is a follow-up recipe using the cracklings we made from rendering our own leaf lard but you can […]

Cornbread and Eggs

Cornbread and Eggs

Follow step-by-step, photo illustrated instructions for making not only some great cornbread, but a delicious new treat for breakfast.  This old mountain recipe combines leftover cornbread with scrambled eggs, all cooked together, and brings a whole new experience to the breakfast table.  First, we’ll make the cornbread, then we’ll show you how to mix it […]

Have You Seen These?

Southern Pot Roast

Southern Pot Roast

| October 31, 2016 | 5 Comments

Follow our step-by-step, photo illustrated recipe for making this Southern Pot Roast. This is a basic recipe for one of our Southern Classics that makes a one pot meal to feed the entire family. Just a few simple ingredients are all you’ll need, and we’ll help you cook it until it’s perfectly juicy and tender. Printable recipe included.

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Butter Pecan Cake Recipe

Butter Pecan Cake Recipe

| December 11, 2015 | 3 Comments

Follow our step-by-step, photo illustrated recipe to bake this really delicious Butter Pecan Cake from scratch. It’s really easy, and you’ll love the great butter-pecan flavor. We’ll also introduce you to the all new OXO On Mixer. The mixer with a light. Printable recipe included.

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Rhubarb Pie with Crumble Topping

Rhubarb Pie with Crumble Topping

| May 31, 2015 | 5 Comments

Follow our step-by-step, photo illustrated recipe for making this delicious Rhubarb Pie. No Strawberries are included, and we use a Crumble Topping as opposed to a regular top crust. We’ll also share our review of the OXO Greensaver produce keepers, and the story behind making our pie. A printable recipe is also included. …   […]

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Mother’s Day Giveaway 2015

Mother’s Day Giveaway 2015

| April 27, 2015 | 55 Comments

Giveaway has ended.  Register to WIN this Citrus & Honey Gift Set, from Annie Oakley Perfumery, just in time for Mother’s Day. We’re giving away one gift set to one of our readers. Leave your reply by midnight, May 3, 2015, and you’ll be entered to win. Winner will be announced the following Monday morning. […]

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