Tag: Taste of Southern
Giveaway – Ball FreshTECH Jam & Jelly Maker, and more.
Giveaway Has Ended: We’re giving away three great prizes in our biggest Giveaway ever, here on Taste of Southern. We’ll have 3 lucky winners, and one of them could be YOU. You can’t win if you don’t enter, so answer our simple question for your chance to win one of our prizes. Contest ended at […]
REVIEW: Ball FreshTECH Automatic Jam & Jelly Maker
REVIEW: Join us, as we try out, and write about, the Ball® FreshTECH™ Automatic Jam & Jelly Maker. We’ll put it through it’s paces as we make Strawberry Jam following the Ball Fresh Preserving Store recipe. Is it all that it claims to be? Worth it’s price? Will it save you time and effort in […]
Strawberry Syrup Recipe
Follow step-by-step, photo illustrated instructions for making our Strawberry Syrup. We’ll also show you how to can it using a water bath canning process that’s simple, easy and fun. Saving Summer In A Jar is a great way to enjoy the great taste of Strawberries throughout the year. Use this syrup on pancakes, pound cake, […]
Baker’s Coconut Cake
Follow step-by-step, photo illustrated instructions to make this Baker’s Coconut Cake. The layers are made from scratch based on a recipe adapted from a 1924 booklet all about Baker’s Coconut. The icing is also made from scratch and features Confectioner’s Sugar with just a little bit of heavy cream. You’ll love this old fashioned Coconut […]
Pan Fried Brook Trout Recipe
Follow step-by-step, photo illustrated instructions on how to prepare our Pan Fried Brook Trout Recipe. We’re using this popular game fish in our recipe, but it’s easily adaptable to a variety of other fish as well. Pull out that cast iron skillet, a little lard, and let’s cook up a mess of fish. Full printable […]
Mother’s Day Giveaway
WINNER ANNOUNCED: Enter our 2014 Mother’s Day Giveaway for a chance to win some really “flavorful” prizes. We love mom and we know that she’s happiest when she’s taking care of, and providing for, her family. Most mom’s really enjoy their time in the kitchen, making those special meals and treats for the family. We […]
Easter – Basket Giveaway
Giveaway Ended: Enter our 2014 Easter – Basket Giveaway for your chance to win a beautifully handcrafted Potato Masher Basket filled with some great goodies. Just answer our question in the Comments section and you’ll be entered to win. Open to the 48 contiguous states. Must be over 18 to enter. See full rules for […]
Southern Pecan Pie
Follow step-by-step, photo illustrated instructions for making one of the South’s favorite desserts – Pecan Pie. We’re using an old recipe that calls for Brown Sugar and just a little Karo Corn Syrup. Wait, did I mention it also has a little bit of Corn Meal? We’re using a made-from-scratch pie crust, but you could […]
Neese’s Sausage-Beef Meat Loaf
Follow our step-by-step, photo illustrated recipe to make this combination pork sausage and ground beef meatloaf. We’re using a mild flavored sausage, and recipe from an old North Carolina company known as Neese Sausage. You could take it up a notch by adding hot sausage if you’d prefer. Either way, we’ve got a new twist […]
Crackling Bread
Follow our easy, step-by-step, photo illustrated recipe to make this old Southern favorite Crackling Bread. We just call it Cracklin Bread, dropping that G, but it’s super easy to make and delicious with just about anything. This is a follow-up recipe using the cracklings we made from rendering our own leaf lard but you can […]
