banner

Tag: bread

Mama’s Buttermilk Biscuits

Mama’s Buttermilk Biscuits

| October 28, 2013 | 188 Comments

Follow step-by-step, photo illustrated instructions for making these mouth watering Southern Buttermilk Biscuits.  We’re making them from scratch, just the way mama taught us years ago.  Only three ingredients are needed and we do it all by hand without using a cutter.  You can finally make biscuits you’ll be proud to serve.  Printable recipe included. […]

Continue Reading

Upside Down Apple Skillet Cake

Upside Down Apple Skillet Cake

| October 21, 2013 | 8 Comments

Follow easy step-by-step, photo illustrated instructions to make this flavor filled Apple Skillet Cake… upside down.  It’ll remind you a little of a Caramel Coated Apple with it’s slightly sticky edges and caramel flavors.  We’re baking it up in our cast iron skillet and filling the kitchen with the delicious aromas of baked apples and […]

Continue Reading

Blueberry Bread

Blueberry Bread

| July 29, 2013 | 15 Comments

Easy to follow, step-by-step, photo illustrated instructions on how to make Blueberry Bread.  We’re using fresh blueberries and making this quick and easy bread from scratch.  It’s simple to make, not overly sweet, and you’ll love the cake like texture.  Pecans are optional if you’d like to add those.  Printable recipe included. …   Blueberry […]

Continue Reading

Collard Sandwich Recipe

Collard Sandwich Recipe

| January 7, 2013 | 22 Comments

A step-by-step, photo illustrated recipe for making a yummy Collard Sandwich.  Serve it up with some Fried Fatback and a side of Black Eyed Peas.  It’s a great way to use up any leftover collards you might have.  Wait…is it even possible to have leftover collards? …   Collard Sandwich Recipe: … Originally published January […]

Continue Reading

Mini Biscuits Recipe

Mini Biscuits Recipe

| December 3, 2012 | 23 Comments

Follow our easy, step-by-step, photo illustrated, instructions for making these cute little Mini-Biscuits.  Call them Party Biscuits, call them Mini Biscuits….just call them quick, easy and very good.  We’ll take you step-by-step through the process of making these cute little mini biscuits that will be the hit of your next party.  Perfect for Christmas or […]

Continue Reading

Sweet Potato Biscuits Recipe

Sweet Potato Biscuits Recipe

| November 26, 2012 | 22 Comments

Follow our step-by-step, photo illustrated instructions for making these delicious Sweet Potato Biscuits from scratch.  Just a hint of sweetness makes this the perfect biscuit for breakfast, lunch or dinner.  Never made biscuits from scratch?  We’ll show you how easy it is to make these without even rolling out any dough. …   Sweet Potato […]

Continue Reading

Old Fashioned Buttermilk Pancakes Recipe

Old Fashioned Buttermilk Pancakes Recipe

| November 12, 2012 | 11 Comments

Follow our Step-by-step, photo illustrated instructions for making Old Fashioned Buttermilk Pancakes.  A deliciously easy, made from scratch recipe for equally delicious pancakes.  We’re cooking these in our cast iron griddle but any frying pan or griddle will work.  Just top with butter and syrup for a quick and easy breakfast meal that you can […]

Continue Reading

Southern Corn Sticks Made From Scratch

Southern Corn Sticks Made From Scratch

| November 5, 2012 | 22 Comments

Step-by-step, photo illustrated instructions for making our Southern Corn Sticks.  Try our delicious, crunchy on the outside, soft on the inside, made from scratch Corn Sticks.  These are truly simple and easy to make for a quick addition to any meal.  Serve them up good and warm with a drizzle of butter on top.  Whatcha […]

Continue Reading

Praline-Apple Bread Recipe

Praline-Apple Bread Recipe

| July 9, 2012 | 5 Comments

It’s got apples and it’s got pecans…..it must be a southern recipe right?  You’ll have a hard time remembering that this is bread and not cake.  It’s just that delicious.  If the Granny Smith Apples and the Pecans don’t get you….the Praline Topping will.  And, it doesn’t contain any oil or butter in the batter.  […]

Continue Reading

Skillet Cornbread Recipe

Skillet Cornbread Recipe

| April 23, 2012 | 61 Comments

Can you really taste a difference with Cornbread cooked in a Cast Iron Skillet?  We think so.  It just seems to give it more of a crust on the bottom and sides and, that’s the part that has more flavor.  Of course the real debate here in the South, is whether Cornbread is best prepared […]

Continue Reading