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RSSSide Dishes

Corn Pudding

Corn Pudding

| January 21, 2018 | 4 Comments

Follow our complete, step-by-step, photo illustrated instructions on how to make this Corn Pudding recipe using fresh corn. Canned or frozen corn can be used, but we like fresh the best. I think you will too. Printable recipe included.

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Hog Jowl and Turnip Greens

Hog Jowl and Turnip Greens

| January 14, 2018 | 5 Comments

Follow our complete, step-by-step, photo illustrated recipe to make this Hog Jowl and Turnip Greens recipe. Adapted from an old slave cabin cooking recipe, this recipe is most often served at breakfast with poached eggs. Printable recipe included.

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Summer Vegetable Casserole

Summer Vegetable Casserole

| May 24, 2017 | 9 Comments

Follow our easy, step-by-step, photo illustrated recipe for preparing this delicious medley of summer vegetables. We’ve got squash, zucchini, tomatoes, potatoes and onions, topped with a little cheese to make a delightful display of summers best offerings. Printable recipe included.

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Ham Bone Beans

Ham Bone Beans

| April 6, 2015 | 30 Comments

Follow easy, step-by-step, photo illustrated instructions for making this delicious Ham Bone Beans recipe.  Use that leftover ham bone, or ham hock, to make this creamy bean dish that can be served as a side dish or a main dish either one.  We’ll show you how to make it and we’ve got a printable recipe […]

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Mustard Greens

Mustard Greens

| January 19, 2015 | 16 Comments

Follow our step-by-step, photo illustrated recipe for making our southern style Mustard Greens. Greens dominate the fresh produce available here in the South during the winter, and we’ll show you how to cook some up for a great side dish, or even the main meal of the day. They’ll go great with a hunk of […]

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Mashed Rutabagas

Mashed Rutabagas

| October 19, 2014 | 15 Comments

Follow our easy step-by-step, photo illustrated recipe for making Mashed Rutabagas. This root vegetable has been dated back to the early 1600’s, and is a cross between a turnip and a cabbage. Often overlooked by many folks, Rutabagas can be prepared many different ways and will delight your family with a brand new taste treat. […]

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Creamed Corn

Creamed Corn

| September 22, 2014 | 16 Comments

Follow our easy, step-by-step, photo illustrated recipe to make this old Southern Classic recipe. You’ll love the taste of this corn dish, made with fresh shucked corn. It’s called creamed corn, but we don’t use any cream to make ours. Creamed Corn is a super easy side dish that all the family will enjoy. Printable […]

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Field Peas with Snaps and Okra

Field Peas with Snaps and Okra

| September 15, 2014 | 13 Comments

Follow our easy, step-by-step, photo illustrated recipe to make this favorite summertime side dish. We love to make this with freshly shelled peas and fresh okra, and serve it up as part of an all vegetable plate. Add some skillet made cornbread, and you’ve got a complete meal. We’ll show you how easy it is […]

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Seafood Mac and Cheese Recipe

Seafood Mac and Cheese Recipe

| September 1, 2014 | 7 Comments

Follow our step-by-step, photo illustrated recipe to make this absolutely delicious version of Seafood Macaroni and Cheese. We’re using shrimp and crab meat, but you could use the seafood of your choice to make this creamy dish. It’s quick and easy to make, and it will bring back lots of great memories of walking in […]

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Baked Beans Recipe, made from scratch.

Baked Beans Recipe, made from scratch.

| June 24, 2014 | 148 Comments

Follow easy step-by-step, photo illustrated instructions for making these delicious Baked Beans… from scratch.  We start out with dry Navy Beans, soak them overnight then, we add bacon and a few other surprises to make some of the best beans you’ve ever enjoyed.  Did I mention we slow cooked them for about 7 hours?  Oh […]

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