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Follow step-by-step, photo illustrated instructions to make this very special Christmas Fruitcake. No flour or baking is involved, just add all the ingredients into a large bowl and mix well. Spoon the mixture into small aluminum loaf pans and make Christmas gifts for all the special people on your list. Printable recipe included.
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Ingredients
- 1 box Graham Crackers
- 1 box Raisins, 15oz
- 1 can Condensed Milk
- 1 lb shelled Pecans
- 1 lb shelled English Walnuts
- 1 lb shelled Brazil Nuts
- 1 lb candied Cherries
- 1 lb Coconut
- 1 bag of small Marshmallows
Instructions
- In a large mixing bowl, crush the graham crackers.
- Add raisins.
- Add cherries.
- Add pecans
- Add walnuts
- Add Brazil nuts
- Add coconut
- Mix all ingredients well.
- Place a medium sauce pot over medium-low heat. Add marshmallows and slowly melt.
- Pour melted marshmallows over dry ingredients.
- Add condensed milk.
- Use your hands and mix well until fully combined.
- Press mixture into small foil bread containers.
- Refrigerate overnight and Enjoy.
Keywords: Annie's Christmas Fruitcake Recipe, made from scratch, home made, Annie, southern recipes