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Archive for December, 2016

Baked Picnic Ham Recipe

Baked Picnic Ham Recipe

| December 19, 2016 | 94 Comments

Step-by-step, photo illustrated recipe for a delicious Southern style Baked Picnic Ham. It’s not just for the holidays any longer. We’re baking up a delicious ham from a Smoked Pork Shoulder Picnic with a quick and easy recipe. Studded with cloves, topped with a brown sugar glaze and sliced pineapple as an option, your family is sure to love this any time of the year, but it’s just perfect for the holidays.

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Brewton Inn Shrimp Creole

Brewton Inn Shrimp Creole

| December 9, 2016 | 2 Comments

Follow our step-by-step, photo illustrated recipe for making this delicious Shrimp Creole recipe from the Brewton Inn in Charleston, South Carolina. We’ve teamed up with FoodSaver, the #1 Vacuum Sealing System to test out their newest product addition. See the results, and try the recipe. Printable recipe included.

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Christmas Giveaway – 2016

Christmas Giveaway – 2016

| December 4, 2016 | 97 Comments

Contest has ended. It’s time to have a little fun here on Taste of Southern. Please take just a moment of your time and enter our 2016 Christmas Giveaway. We’ve got a couple of neat prizes that I think you’ll really enjoy should you be our winner. You can’t win without entering, so keep reading. Best of luck to you.

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