banner

Archive for February, 2014

Cornbread and Eggs

Cornbread and Eggs

| February 24, 2014 | 30 Comments

Follow step-by-step, photo illustrated instructions for making not only some great cornbread, but a delicious new treat for breakfast.  This old mountain recipe combines leftover cornbread with scrambled eggs, all cooked together, and brings a whole new experience to the breakfast table.  First, we’ll make the cornbread, then we’ll show you how to mix it […]

Continue Reading

Turnip Greens with Diced Turnips Recipe

Turnip Greens with Diced Turnips Recipe

| February 17, 2014 | 9 Comments

Follow step-by-step, photo illustrated instructions to make our special Turnip Greens with Diced Turnips Recipe.  Fresh turnip greens and turnips are a cold weather delight.  We’ll visit our North Carolina State Farmer’s Market to pick up some fresh greens, then cook them up with some pork seasoning for a hearty dish that goes great as […]

Continue Reading

Brunswick Stew

Brunswick Stew

| February 10, 2014 | 57 Comments

Follow step-by-step, photo illustrated instructions to make our delicious, and hearty, Brunswick Stew. We’re combining Chicken, Pork BBQ, and some of our favorite vegetables, to make this stew from scratch.  Brunswick Stew is a traditional side dish served in barbecue restaurants throughout the South, but it’s great as a main course of its very own. […]

Continue Reading

Valentines Day Giveaway – Winner Announced

Valentines Day Giveaway – Winner Announced

| February 3, 2014 | 111 Comments

WINNER ANNOUNCED:  Just in time for Valentines Day, we’re giving away this Chocolate Nut Carousel to one of our lucky readers.  Direct from Southern Supreme in North Carolina, you’ll enjoy the BEST Chocolate Covered Peanuts, Cashews and Pecans to have crossed your lips in a long, long time.  It’s easy to join in, just answer […]

Continue Reading