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Archive for December, 2013

How To Fry Hog Jowl

How To Fry Hog Jowl

| December 31, 2013 | 33 Comments

Follow step-by-step, photo illustrated instructions to fry up some good old Southern Hog Jowl.  Often referred to as Pork Jowl Bacon, it’s not just for New Years Day.  We’ll show you how easy it is to slice it for frying, or to use it as seasoning in lots of your favorite beans and greens side […]

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